Prata as pastry

Buy instant prata.. please buy the ones which havent been half-cooked yet. The pre-cooked ones wont work well.. 

Thaw the prata for a while.. then you can cut it up and shape it into watever ways you want.. Play around with different fillings.. apple pie filling..chicken mayo.. sausage..etc .. 

Bake for 30 mins at 180c 


or you can just roll the whole prata around a sausage and bake.. cut the top and brush some egg.. 



For mini danish.. cut the prata into 4 .. 
1) cut along the dotted lines 
2) Brush egg across the area 
3) Fold corner A to corner D 
4) Fold corner B to corner C 
5) Brush egg again on the top 


Bake for 15-20 mins first without the filling, after that, put the jam filling and bake for another 5-10 mins 


by yogurt