Egg in Toast

Egg in Toast (or as some may call Egg in the Basket)

2 slices of bread
1 piece of cheese
1 egg
a little knob of butter/margarine


Method:
1) Using a knife or scissors, cut a square from 1 slice of bread.
2) Divide the 1 piece of cheese into 4 strips.
3) Place the (uncut) slice of bread on toaster tray. Line the strips of cheese on top the 4 sides of bread. Stack the other slice of bread (the one with the cut-out square) on top.
4) Gently, break the egg into the centre cut square. Put a little butter on the yolk.
5) Toast for about 6 minutes, done! Add some white or black pepper if you like.

by Ma-Li