Tuesday, August 30, 2011

Malay Curry Puff Pastry

Ingredients 
flour 
star butter melted with ghee 
salt with hot water 

Method 
Pour the melted butter with ghee onto the flour. Knead until become firm. Then add the hot water with salt. Knead some more. 

My mom said that if you like the pastry to melt in your mouth, then use more butter.



by jthorge

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