Wednesday, August 31, 2011

Pineapple Salsa

1 tbsp honey 
1 tbsp fresh lime juice 
1 cup finely diced pineapple, preferably fresh 
1/3 cup seeded and finely diced English Cucumber 
1 tbsp fresh mint 

In a small bowl, whisk together the honey and lime juice. 
Combine the pineapple, cucumber and mint in a medium bowl, pour the dressing on it 
and toss to combine. 
This can be made up to a day ahead and stored in the refrigerator in an airtight container.



by Sri

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